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Im a self taught/ family taught/ taste buds taught baker.I grew up in the kitchen in between my father, who makes a mean Sweet Potato Pie, and my mother, who makes a really weird purple hot dog casserole dont ask. Between my kitchen loving parents, the clinking cake pans, and the flying flour, it became clear that baking is in my blood.
I live in Los Angeles, by the beach. Thats where I do a majority of my living, working, eating, cocktailing and related horsing around.国外美食博客。
